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Pickles and Tea The Asian Grandmothers Cookbook Tag

Longlife Noodles

13 Feb, by Smithsonian Asian Pacific American Center in Celebrations, Comfort food, Entrees, Family style, Main Course, Singaporean, Stir-frying

Adapted from The Asian Grandmothers Cookbook (Sasquatch Books, 2009/2012) Noodle dishes are always served during birthdays and Chinese New Year because the Chinese believe they symbolize good fortune, prosperity, and longevity. The longer the noodles, the longer (and luckier) your life will be — so don’t...