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Pickles and Tea Poultry Tag

Leftover Makeover Tips

24 May, by Smithsonian Asian Pacific American Center in Indonesian, Kid-friendly, One-wok meal, Poultry, Tips and techniques

My mom doesn’t waste food. She never has, doesn’t now, and never will. A friend joked that there’s a term for that: CCW—cheap Chinese woman. Jokes aside, I was well aware as a little girl that Mom was very conscious of stretching the ingredients she bought...

Tea and Marriage, Separation and Fried Chicken

31 Aug, by Smithsonian Asian Pacific American Center in Fusion, Japanese

“With a smile and the warmth of ...