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Pickles and Tea Oven-braised chicken Tag

Indonesian White Chicken Curry (Opor Ayam)

05 Feb, by Smithsonian Asian Pacific American Center in Braising, Entrees, Indonesian, Poultry

Heady spices like coriander and cumin mingle with coconut milk in this lovely chicken curry, one of my favorite childhood dishes. I’ve tweaked it a little to make it simpler to prepare but don’t worry, it’s just as tasty. The slow oven technique (thank you...