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Pickles and Tea naw mai fun Tag

Thanksgiving Stuffing the Chinese Way

05 Nov, by Pat Tanumihardja in Appetizers, Chinese

I can't believe it's only 3 weeks to Thanksgiving. My husband and I will be celebrating our first Thanksgiving in California but my whole family--parents, sister, and brother with his wife and two boys in tow--is driving down from Seattle to pay us a visit in Pacific Grove. It'll...