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Pickles and Tea mushrooms Tag

Longlife Noodles

13 Feb, by Pat Tanumihardja in Celebrations, Comfort food, Entrees, Family style, Main Course, Singaporean, Stir-frying

Adapted from The Asian Grandmothers Cookbook (Sasquatch Books, 2009/2012) Noodle dishes are always served during birthdays and Chinese New Year because the Chinese believe they symbolize good fortune, prosperity, and longevity. The longer the noodles, the longer (and luckier) your life will be — so don’t...

Mushroom Mania

07 May, by Pat Tanumihardja in Japanese, Vegetable

One cannot complain about living on the gorgeous Monterey Peninsula along the California coast just blocks from the water. Yes, I have a view of the bay from my kitchen’s picture window but please allow me this one gripe -- moving from Seattle has deprived me...