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Pickles and Tea Indonesian food "The Indonesian Table" Cookbook Indonesian cookbook Tag

Q+A with Petty Pandean-Elliott, Author of “The Indonesian Table” (+ a Recipe!)

10 May, by Smithsonian Asian Pacific American Center in Cook books, Indonesian, Profile

Award-winning Indonesian chef, writer, entrepreneur, and philanthropist Petty Pandean-Elliott is the author of several bestselling Indonesian cookbooks. In April, Pandean-Elliott launched a comprehensive and personal book presenting 150 accessible recipes interspersed with recollections of her culinary journeys throughout Indonesia, beginning with her childhood memories in...

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