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Pickles and Tea ground pork Tag

Thai Basil Pork and Eggplant

16 Jul, by Pat Tanumihardja in Breakfast, Entrees, Meat, Thai

Yes, it’s summer and the idea of cooking anything (grilling excepted), let alone stir-frying over a hot wok, can trigger fainting spells. I have a confession to make. I cook and eat soups, stews, hot pastas, and all manner of Asian rice dishes (fried rice, Hainanese...

Operation Cook Down My Kitchen (CDMK) Kicks Off With Dan Dan Mian … and a Giveaway

10 Feb, by Pat Tanumihardja in Chinese, Noodles

We’re doing it again. Moving that is. This is the second time in less than a year, the fifth since we married in 2002. And, I'm not counting the periods in-between living out of a suitcase in a hotel or someone’s guest room for weeks at...

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