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Pickles and Tea Buddha bowls Tag

Consider the Bowl

03 Jun, by Smithsonian Asian Pacific American Center in Comfort food, Cook books, Main Course, Recipes, Tips and techniques

In Asian cuisine, the bowl is ubiquitous as a receptacle for food. In Japanese tradition, donburi refers to both the dish and the oversized bowl that contains the rice topped with various ingredients.   Korean bibimbap comprises a bowl of rice topped with an assortment of kimchi, seasoned...

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